CONCRETE FOOD DINING EXPERIENCE

Sahara took part of Maisongb’s special standing immersive dining experience, with Chef Kilian Menard and Giuseppe Burdo, during Nexart Market at XYZ Space.

Sahara served a Long Mirage Martini and Desert Tonic. This dinner is a celebration of simplicity and purpose in the selection and combination of seasonal ingredients.

Production: @maisongb / @giuseppib
Event: @nexartmarket at @yourxyzworld
Chef: @kilian_menard_pro
Performance: @angaqquk.collective
Photo: @isa.chia