MARRAKECH SPICE
A cocktail as vibrant and enticing as our beloved city of Marrakech. This easy and refreshing recipe captures the essence of Morocco in every sip.
Ingredients
- 50mL Sahara
- 20mL Lemon juice
- 30mL Ginger beer
- Angostura bitters
Directions
- Fill a cocktail shaker with ice.
- Add Sahara, lemon juice, and a few dashes of Angostura bitters.
- Shake well until chilled.
- Strain the mixture into a chilled glass filled with ice.
- Top with ginger beer.
- Garnish with a lemon slice or rosemary leaves, if desired.
